1. Ukuxutywa kunye nokulungiswa kwefomu yedosi:
Ukulungiswa kotywala komama: I-99% ye-TC yachithwa kwixabiso elincinci le-ethanol okanye i-alkali yotywala (njenge-0.1% ye-NaOH), kwaye emva koko amanzi ongezwa ukuze ahlambulule ekugxininiseni okujoliswe kuyo.
Iifom zedosi ezisetyenziswa ngokuqhelekileyo:
Ukutshiza ngeFoliar: kusetyenzwa kwi-0.1-0.5% AS okanye iWP.
Ukunkcenkceshela kweengcambu: 0.05-0.1% SL.
2. Ubukho besityalo kunye nokuphindaphindwa:
| Uhlobo Lwezityalo | Ukusetyenziswa koxinaniso | Indlela yesicelo | Ukuphindaphinda | Ixesha elibalulekileyo |
| Iziqhamo kunye nemifuno (itumato/amaqunube) | 50-100 ppm | Isitshizi seFoliar | 7-10 imini ngamaxesha, 2-3 ixesha | Inqanaba lokwahlulwa kwentyatyambo/iintsuku ezisi-7 phambi kobunzima |
| Intsimi (ingqolowa/irayisi) | 20-50 ppm | Ukunkcenkceshela ngeengcambu | Ixesha eli-1 | Inqanaba lokulima/ngaphambi kwesilumkiso samaza abandayo kwangethuba |
| Imithi yeziqhamo (ama-apile/amaorenji) | 100-200 ppm | Idawub yesebe | Ixesha eli-1 | Ukugcinwa emva kokuvuna okanye ukulungiswa kokwenzakala okukhenkcezayo |
3. Taboo kunye nokudibanisa:
Kuphephe ukuxubana namalungiselelo obhedu (afana nomxube weBordeaux) okanye amayeza okubulala izitshabalalisi aneasidi eyomeleleyo, anokugawula ngokulula.
Khubaza phantsi kobushushu obuphezulu (> 35℃) okanye ukukhanya okuqinileyo, ukuze ungatshisi i-blade.
Ixesha lokuposa: Apr-01-2025